Pork & Cheese Charcuterie Board

Components:

Salami
Prosciutto
Sliced ham
Colby jack and pepper jack cheese
Candied almonds
Dried mangoes
Grapes
Pickles
Crackers

Instructions:

For meat rose:

1. Place meat slices over rim of cup
2. Layer 3-4 occasions
3. Fastidiously flip cup over onto board
4. Slowly elevate cup so the meat stays in place

   Place remaining substances on board as desired.