On Thursday, June 4, 2020, Sabor’s Chef Lino can be serving up our first ever take-away Swine and Dine dinner. Because the begin of the COVID pandemic, Sabor has closed their doorways for in-room eating. Fortunately, chef Lino has been feeding his common’s cravings with takeaway dinner choices together with their well-known risotto, piri-piri prawns, and fish and chips. We all know he has a critical ardour for pork, so it was time to for Edmonton to get a Sabor pork repair.
For his first ever Swine and Dine, Chef Lino can be serving a Sabor To Go household fashion Swine and Dine dinner for two for $70 + GST. Every order features a complimentary Alberta Pork recipe guide. Name 780.757.1114 to pre-order. Please word Sabor is closed on Monday so any messages can be responded to beginning Tuesday afternoon.
EVERY SABOR SWINE & DINE TO GO WILL INCLUDE A COMPLIMENTARY
ALBERTA PORK COOK BOOK.